Pre-Theatre Menu

01/01/1970

Our Pre-Theatre menu is served 5pm - 6.30pm, and is £11.95 for two courses.  Sample Menu:Starters:Soup of the day with homemade breadHoney & lime cured salmon with salsa verdeChicken liver & redcurrant pate with chutmey & oatcakesMarinated tomato & mozarella salad with sweet balsamic dressingMains:Medallions of Scottish beef with creamed potato, muchroom & thyme jusSeared seabass wotj chorizo, cous cous & red pepper coulisVenison & sage sausage with creamed mash and an onion & red wine gravyLasagne of aubergine, leeks & butternut squash with three cheese topping, spicy tomato sauce