CIEH Level 2 Food safety (hygiene) training
  Venue: Harlow EssexThis course is suitable for anyone working in a catering, manufacturing or retail setting where food is prepared, cooked and handled.Typical environments may include: pubs, hotels, restaurants; supermarkets and retail environments; food and drink manufacturers; hospitals; care homes; schools; prisons.Facts Duration: One-day programmeAssessment: Multiple choice examinationOfqual Accredited: YesOfqual qualification reference:Catering - 500/5476/4Retail - 500/5319/XManufacturing - 500/5091/6Prerequisite: None