We source our food locally, but if this is not possible we go to specialist suppliers To do this we have invested in a Cimbali coffee machine, which is the Rolls Royce of coffee brewers, and have a special blend of freshly ground coffee from our supplier TROPIC COFFEE of King's Lynn For all our meals we are using the best sausage in Britain from Powters of Newmarket, locally sourced bacon and fresh free range eggs from Essex. Ask anyone where Street Level is and some are not so sure, when we mention the ice cream then everyone will tell.you Richard and Jackie Bird welcome you to visit our restaurant in Abbeygate Street