The Jetty in Southampton is located on the hotel's ground floor and specialises in fresh seafood, caught daily by local fishermen, served with locally-grown, seasonal ingredients from the New Forest. Expect nothing less than exceptional food and wine from renowned local chef Alex Aitken. The restaurant combines contemporary city chic with a laid-back style, featuring al fresco dining on the terrace, tasteful banquette seating, sleek marble surfaces and bespoke artwork. From dining on one of the popular set and tasting menus to just sipping wine on the al fresco terrace, and enjoying a selection of Jetty bites, The Jetty offers a variety of dining options throughout the day.