Our beautiful farm situated in the stunning Devon seaside village of Branscombe is more of a nature reserve than a farm. We sell the beef from our Red Devon cattle which is 100% free-range 12 months of the year and totally grass-fed with the associated health and environmental benefits, grazing on wildflower-rich meadows in summer & given supplementary feed of hay in winter. We use no atificial fertilisers or pesticides and avoid the routine use of animal medicines.The beef is matured for three weeks to develop wonderful tenderness and flavour. We also sell pork & bacon from our free-range rare breed British Lop pigs, as well as naturally grown vegetables from our own gardens.EcoLogic Consultant Ecologists also operate from the farm, providing a wide range of ecological services, such as Protected Species (bats, barn owls, great crested newts etc) surveys , monitoring, management & licences, ecological impact assessments, development site surveys etc.