A year ago my son Toby an experienced chef, had the ambition to open his own American style diner. Childhood remembrances of Boston, Massachusetts conjured up juicy homemade burgers, tasty chicken wings, clam chowder and milk shakes, really great unforgettable milk shakes. We found a site in Museum Street. Clive's is independent and does its best to support independent suppliers. The ice cream is made on a farm in Hampshire, the soft drinks come from Dalston and the beer is craft brewed in London.