Brewers Arms Christmas Menu - 2010
Celebrate Christmas Time at the Brewers Arms. Please view our specially designed festive menu by our resident Chefs, Jane and Rhonda, for this year's extravaganza of food delights, then simply book your table[s] in person at the Brewers Arms or call, text or email via our website Christmas FayreStartersHomemade Soup of the DaySmoked Salmon RollsSmoked salmon filled with cream cheese, on a bed ofCrisp salad with bread & butterPate NoelServed with warm toast with cranberry - red wine sauceBlue Cheese & Pineapple SaladDiced Blue Cheese and Pineapple Chunks on a bed ofMixed Salad, drizzled with Balsamic Vinegar with bread and butterMainsTraditional Roast Turkey served with all the trimmingsSmoked HaddockDrizzled with Cracked Black Pepper and Lemon ButterMinted Lamb ShankA tender Lamb Shank topped with a Rich GravyWinter Root BakeA selection of Root Vegetables topped with Golden Breadcrumbsand Thyme with a vegetable GravyALL MAINS ARE SERVED WITH TRADITIONAL ROAST ACCOMPANIMENTSDessertsTraditional Christmas Pudding served with Warm Brandy SauceSherry Fruit TrifleHot Treacle Sponge Served with Piping Hot CustardTo finish Mince Pies with Tea or Coffee